The story of Sam’s starts with a sweet tooth and a profound appreciation of the paradox that is fried ice cream… Imagine a hot, fried crust so sweetly enveloping the morsel of cool, decadent ice cream within like a secret treasure or exotic egg of some kind, waiting to hatch.
In 2011, we launched our first fried ice cream business at a local street fair in Manhattan. Since then, we’ve been drawing many tourists and local residents to our stand, turning curious looks to delightful faces after they’ve tried our unique product. To top that off, you can create your own combination of crust and toppings!
Only at the heart of New York City, can you find fabulous restaurants, cultural venues, amazing people, and TASTY DESSERTS! We’ve brought your favorite dessert Fried Ice Cream to the Lower East Side!
